Root Baking Company is a Southern bakery and cafe specializing in European-style hearth breads, simple pastries, and vegetable-forward food, sourcing grains and ingredients from the southeast.
Root Baking Co. started in the Fall of 2015 in Charleston, SC as a wholesale bread bakery. Our mission: to honor the baking traditions of time and craft, nourish our neighbors with high quality baked goods, and embrace the diverse character of the Southern food landscape to enrich our community.
We moved Root Baking to Ponce City Market, in Atlanta, GA in the fall of 2018, and while we’ve added pastries and a savory food program to our bread lineup, our mission remains the same.
Ponce City Market
675 Ponce de Leon Ave NE Atlanta, GA 30308
*Please note these are examples of menu items and subject to change*
BREAD & PASTRIES
Monday through Saturday until 3pm
ALL DAY SUNDAY BRUNCH MENU
SUNDAY 8AM TO 7PM
MONDAY - SATURDAY 4PM TO 8PM
We are proud to work with local & regional ingredients and purveyors such as Woodland Gardens Organics, Bartram Trail Farm, Sweet Grass Dairy, Anson Mill and others.
We are located on the Second Floor in Ponce City Market
Next to Topstitch Studio And Lounge